Chocolate Tempering Machine

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Chocolate Tempering Machine
Posting date : Mar 19, 2007
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Free Member Scince Mar 19, 2007
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HS-CODE
84-
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Detailed Description
Chocolate Tempering Machine is a specialized and indispensable equipment in the process of chocolate producing. This machine can aumatically operate in strict line with the temperature requirements for each phase of chocolate processing to keep chocolate in decent taste and quality.

ECROBOT CO., Ltd, Business Registration Number : 220-88-71747, CEO J.W.Park, TEL : +82-2-552-7676, E-mail : E-mail : Contact us
Address : (Hwanghwa B/D 11F, Yeoksam-dong)320, Gangnam-daero, Gangnam-gu, Seoul, South Korea
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