Sodium Saccharin

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Sodium Saccharin
Posting date : Feb 11, 2011
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23-
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Sodium Saccharin (Anhydrous) Chemical name: Sodium Ortho-Sulphobenzimide Molecular formula: C7H4NO3SNa Molecualr weight: 205.17 Index of technology Appearance: White crystal or powder. Purity: 98% min. Melting point: 226C - 230C. Moisture: 1%-16%. Ammonium: 0.0025% max. Heavy metal: 0.001% max. Arsenous salt: 0.0002% max. This product conform toBP2000/USP25/EP2003. Performance and usages The product is white crystal or powder with no smell or slight sweetness, as a kind of sweet taste agent it is widly used in foods instead of sugar. Package and transportation 25kg\50kg net in bag\carton or drum are according to the requirements of customers. Be careful to airproof when store or transport.

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