Tea Polyphenol, EGCG 90%

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Tea Polyphenol, EGCG 90%
Posting date : Jun 10, 2014
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13-
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We can supply: 1. Tea polyphenol extracted from green tea leaves with polyphenol: 20%--99%, EGCG: Min. 20%; Catechin: Min. 25%; Caffeine: Max. 8%, widely used in food and non-food industry Note: EGCG OVER 95% also available 2. Theaflavin extracted from black tea leaves with purity over: 20%, widely used in pharmaceutics and healthcare industry. More details, samples and customization also available

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