Keemun Black Tea Mao Feng

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Keemun Black Tea Mao Feng
Posting date : Nov 17, 2009
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Manufacture Type:Keemun Congou - made by Orthodox Keemun masters Introduction: Maofeng means high mountains with heavy fogs all year.Keemun Maofeng are picked up from tea plantations on high mountains ,before Summer Begins. Processed in traditional Keemun first manufacturing: withering--twisting--fermentation--baking, then the special refining process. Fresh leaves from high mountains, and fully fermentation, which endue Keemun Maofeng with unique Keemun aroma.It foreshadows the sugar sweet flavor that has delicate notes of violet and honey.Without serveral tastings,you cann't totally understand its miracle. Tea Leaves:Made from downy buds.Long slender.Jet-black with a few golden leaves. Infusion: These fuzzy-tipped,tobacco-hued leaves produce the most extraordinarily bright,eye-catching liquor.It is clean amber. Brewed Tea Leaves:The brewed leaves show light brown.All are soft and elastic.

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