Cinnamon Bark P. E. 20:1

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Cinnamon Bark P. E. 20:1
Posting date : May 18, 2009
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Product Specification 20:1 Latin Name Cortex Cinnamomi Cassiae Product Type: Red Brown Powder Extract Part of the Plant Used Seed Extract Method: Water/Grain alcohol What is Cinnamon Bark Powder Extract ? Cinnamon Bark Water Extract Polyphenol Type-A Polymers from Cinnamon Bark water Extracted powder with Insulin-like Biological Activity. Our product, Cinnamon extract is a water-soluble polymeric compounds extracted from Cinnamon bark Who should use Cinnamon Bark Powder Extract ? Scientists at the Agricultural Research Service have found polyphenolic polymer compounds from cinnamon bark that could become natural ingredients in products aimed at lowering blood sugar levels. Recent studies demonstrate that water-soluble polymeric compounds isolated from cinnamon have insulin-enhancing biological activity in the in vitro assay measuring the insulindependent effects on glucose metabolism and also function as antioxidants. Cinnamaldehyde is the main constituent of oils of cassia, cinnamon barks and roots. Packing Detail : Packed in paper-drums and two plastic-bags inside. Net Weight: 25kgs/drum. Storage Situation : Stored in a well-closed container away from moisture and light. Shelf Life: two years under well Storage situation and stored away from direct sun light.

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