Disodium Phosphate(food grade)

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Disodium Phosphate(food grade)
Posting date : Apr 22, 2009
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23-
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CHEMICAL NAME: Disodium Phosphate  FORMULA:Na2HPO4.2H2O; Na2HPO4.7H2O; Na2HPO4.12H2O MOLECULAR WEIGHT:178.09, 268.09, 357.96 PROPERTIES:White or colorless crystalline free flowing solid,easily soluble in water, but insoluble in alcohol,its water solution is slightly alkaline. APPLICATION:In food industry, it is used as agent for bake to prevent oxidizing and emulsifier in dairy product. It is used to prevent albumen from coagulation. It is used as buffer, chelate agent and emulsifier in solid beverage PACKING: 25KG COMPLEX BAG OF KRAFT-PLASTICS. STORAGE AND TRANSPORT: It should be stored in dry and ventilative warehouse, kept away from water and moisture during transport,handled with care to avoid damage to bags, stored separately from poisonous substances

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