USED COOKING OIL

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USED COOKING OIL
Posting date : Aug 13, 2008
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15-
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USED COOKING OIL SPECIFICATION,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,, FFA (Free Fatty Acid) : 5% max M.I.U. (Moisture and Impurities) : 2% max Saponification : 185-200 mg KOH/g Iodine Value : 75-100 Titre C (melting point) : 23-28 C min Cooking Vegetable Oil,,,,,,,,,,,,,,,, Specification: Free fatty acid ( as palmitic ) -0.1% max Moisture & Impurities - 0.1% max Iodine value ( wijs method ) - 56 min Slip Melting point -24 deg C max Cloud Point - 10 deg C max Colour ( 51/4 lovibond cell ) 3 Red max Country origin: NIGERIA

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