Frozen green broccoli/cauliflower

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Frozen green broccoli/cauliflower Size: 20 - 40mm, 30 - 50mm, 40 - 60mm It is divided into white and green broccoli. Internal Packaging: plastic bag External Packaging: carton Process craft: Selection; cleaning; washing: this stage using vinegar sodium sulfate to disinfect & control the quantity of microorganisms (bacteria) , after blanching, then frozen. The purpose of blanching here is to let the oxygen out of the fruits and vegetables to prevent frozen fruits and vegetables from oxidation, discoloration.

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Hongking International Co., Ltd.

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