Sucralose

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Sucralose
Posting date : May 04, 2008
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17-
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[Molecular Weight]: 397.64 [Molecular formula]: C12H19O8Cl3 [Synonyms]: 1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl 4-chloro-4-deoxy-alpha-D-galactose [HS Code]: 29400000 [CAS No]: 56038-13-2 [Main specifications]: 99% [Description]: Sucralose is a non-nutritive, high-intensity sweetner made from a process that begins with sucrose. It is a free-flowing, water soluble, white crystalline powder that on average is about 600 times sweeter than sugar. [Uses]: It is about 600 times sweeter than sugar and can be used in place of sugar to eliminate or reduce calories in a wide variety of products, including beverages, baked goods, desserts, dairy products, canned fruits, syrups and condiments. [Package]: 25kg net weight cardboard drum.

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