Hydrolyzed Animal Protein

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Hydrolyzed Animal Protein
Posting date : Jan 07, 2008
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38-
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Hydrolyzed animal protein contains 18 kinds of amino acids, seven of which are necessary for human body. Hydrolyzed animal protein has high nutritive value, excellent performance. It is widely used in food, medicine, daily-use chemical and chemical etc.. Hydrolyzed animal protein has good curative effect on hepatitis, gastritis and alimentary canal diseases. Technical Standard : Item Unit Hydrolyzed animal protein Color White Smell Inherent smell of hydrolyzed animal protein, no peculiar smell Impurity No macroscopic impurities Ash content % 1.2 1.5 2.0 ≤2.0 Protein % 92 94 96 ≥92 Viscosity °E 0.98 1.00 1.05 ≤1.05 Water content % 1.8 2.3 3.0 ≤3.0 Alkalinity acidity PH 6.2 6.2 6.2 5-7 Heavy metal(lead) ppm 2.1 3.0 5.0 ≤5.0 Total count of bacteria colonies /g 230 400 550 ≤1000 Colibacillus /100g 0 0 0 ≤30 Salmonella 0 0 0 No detection Grain size Mesh 150 120 120 ≥100

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