Cape Jasmine Fruit P.E.

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Cape Jasmine Fruit P.E.
Posting date : Oct 24, 2007
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Free Member Scince Oct 22, 2007
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S08-
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Latin name:Gardenia jasminoides ELLis Active ingredients:Gardenoside Testing method:UV Specification: 1) Gardenoside: 2.6 - 7.8% 2) Latin name: gardenia jasminoides ellis [G. florida L.,G. radicans thunb] 3) Plant part used: fruit 4) Appearance and color: dark- brown fluidextract 5) Solubility: good solubility in water and dissolve in sparse ethanol 6) Type of extraction: water, ethanol 7) Loss on drying: NMT 52 - 64% 8) Ash content: NMT 10.0% 9) Heavy metals: NMT 30ppm 10) Arsenic (As): NMT 2ppm 11) Total plate count:: NMT 1,000cfu/g 12) Total yeast and mould: NMT 100cfu/g 13) E. coli: negative 14) Salmonella: negative Pharmacology function: It can be used for hyperpyrexia, nasal hemorrhage, haematemesis, conjunctivitis, infectious hepatitis with jaundice, favism, hematuria, traumatic bleeding, sprain and contusion, and so on .

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