Trade assurance milk sterilizer/food sterilization equipment/small scale milk pasteurization machine for sale

Features of pasteurizer 

1. SUS304 stainless steel (thickness 2mm), sterilization temperature, speed can be set according to process requirements.2. Bactericidal effect, low noise, speed adjustable durable, safe and reliable, automatic temperature control, easy maintenance.3.The body is made of milk cans and tanks of two part.4.Hot water tank and water tank into the cold water tank.5.Tank is divided into three layers, the outermost layer is the insulation layer, an intermediate layer of hot water sterilization, the inner layer is milk.6.The top of the milk cans with a stirrer, stir milk to make milk is heated evenly through the mixing device.7.Barrel diameter of 500-600mm, the yield of 100kg/second (150kg/times).8.To pasteurized milk at a temperature of about 4 °C preservation, and can only save 3-7 days

technical data of our milk pasterizer