Food Grade ws-5 cooling agent for confectionery CAS NO.51115-67-4

Chemical Name: N, 2, 3-Trimethyl-2-isopropyl Butanamide 
CAS No: 68489-14-5

EINECS: 256-974-4
FEMA: 3804 
Molecular Formula: C15H17NO3
Molecular Weight: 269.38
Physical & Chemical Properties:
Appearance: White crystalline powder
Odor: Mild cooling, slight menthol odor (almost odorless)
Purity (GC): ≤99% min
Solubility: Soluble in Ethanol and other organic solvents. Slightly soluble in water (7g/L at 20oC).
Melting Point: 60-63 oC
Acidity (KOH) (mg/kg): ≤1
Heavy Metals (as Pb): ≤10 mg/kg
Arsenic: ≤3 mg/kg
Flash Point: >100 oC (Tag closed cup)