High-temperature α-amylase for beer

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Product
High-temperature α-amylase for beer
Posting date : Mar 22, 2019
Membership
Free Member Scince Jan 21, 2016
FOB Price
1
Min. Order Quantity
1
Supply Abillity
1
Port
1
Payment Terms
1
Package
1
Keyword :
Category
Contact
Iva Colter
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Product Detail
Company Info
 
Quick Detail
Place of Origin
United States [US]
Brand Name
Creative Enzymes
Model Number
9000-90-2
HS-CODE
3507-
Package & Delivery Lead Time
Package
1
Delivery Lead Time
7 days
Detailed Description
 
It is a kind of incision enzyme, that can hydrolyze starch, soluable dextrin and a-1, 4 dextrose glycosidic linkage of oligose. After the enzyme treatment, the viscosity of paste starch rapidly reduced, and hydrolyzed it into dextrin and a small amount of dextrose and maltose. http://www.creative-enzymes.com/product/Hightemperature-amylase-For-Beer_1.html

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