good quality monk fruit extract powder with competitive price

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Product
good quality monk fruit extract powder with competitive price
Posting date : Dec 23, 2017
Membership
Free Member Scince Dec 22, 2017
FOB Price
26
Min. Order Quantity
1kg
Supply Abillity
200MT/Month
Port
China main port
Payment Terms
TT, LC, PAYPAL, WESTERN UNION
Package
DRUM
Keyword :
Category
Contact
Vicky
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Product Detail
Company Info
 
Quick Detail
Place of Origin
China [CN]
Brand Name
Wujiashen
HS-CODE
2932-99
Package & Delivery Lead Time
Package
DRUM
Specifications
Type of Certification
GMP
Reference no.
HL20140044
Name.
GMP
Issued By
Heilongjiang Food and Drug Administration
Start Date (validity period)
2014-09-30
End Date (validity period)
2019-09-29
Image

Detailed Description

Prodcut name: Natural sweetener Monk Fruit extract

Latin name: Siraitia grosvenorii

Content: Mogrosides/Mogroside V

Specification: 7% 25% 40%

Appearance: light yellow to white powder

Mesh size: 80 Mesh

Grade: Food & Pharmaceutical Ingredients

Test Method: HPLC

Siraitia grosvenorii (luo han guo or monk fruit) is a herbaceous perennial vine of the Cucurbitaceae (gourd) family, native to southern China and northern Thailand. The plant is cultivated for its fruit, whose extract is nearly 300 times sweeter than sugar and has been used in China as a low-calorie sweetener for cooling drinks and in traditional Chinese medicine.

 

The scientific species name honors Gilbert Hovey Grosvenor, who as president of the National Geographic Society, helped to fund an expedition in the 1930s to find the living plant in China where it was being cultivated.


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