Quick Detail
Place of Origin
Brand Name
CZC
Model Number
CZC-12A
HS-CODE
64-
Package & Delivery Lead Time
Package
Plywood carton, size 110x120x110cm, 20pcs / 20GP,
Delivery Lead Time
15 days
Detailed Description
High Quality & Durable Full Stainless Steel Large Single Burner Electromagnetic Frying Stove For Catering Equipment
Description:
- Housing material: Stainless Steel #304
- Power source: Electricity
- Heating Element: High Frequency Induction Heating;
- Certification: CE,
- Free standing design;
- Magnetic rotary control panel, durable for use;
- Automatic fault detection and warming system;
- Prevent oil pollution erosion;
- Waterproof;
- LED display;
- Prevent lampblack;
- Energy saving: Thermal efficiency can be up to 95%, fast and boost heating. Compared to gas stove, induction cooker is 35% faster and 70% energy saving;
Application: Large scale of factory, school, hospitality, hotel, college, army camp, etc.
Specification:
Commercial induction Kwali Range
- - - -
Model No. | CZC-12A |
Power | 20KW/380V |
Amps | 32 |
Size | 1000x1150x800+400 |
Ceramic Wok | N/A |
Frying Wok | 800 |
- - - -
CE & RoHS certificated
Staniless steel housing
High strength ceramic glass
Rotary knob control
Nine steps power adjustment
Digital display
Company Information
JingCheng electric energy equipment co ltd was established in 2006, our company is specialized in different kinds of commercial induction catering equipment, located in Dongguang city, Guangdong province. We have full line products of free standing heavy ranges, tabletop cookers, built in cookers, double heads stove, four-head stove, home induction cooker, electric western cooking range, etc, according to different cuture, we have Chinese and western styles in our products line.
Covering an area of 10,000 square meters, our factory is equipped with large bending and punching machines, and every process is under strict QC guidelines to guarantee high-quality products at competitive prices. Our products is confirmed to reach the international standards, such as CE and RoHS. Meanwhile, OEM and ODM orders are welcomed.
OUR FACILITIES
OUR PRODUCTION LINE
CUSTOMER VISIT
OUR PROJECTS
OUR CERTIFICATES
BENEFITS/ ADVANTAGES OF INDUCTION COOKING
ENERGY SAVING/NO WASTED HEAT
Over 90% thermal efficiency brings instant high temperature and Operation cost save more than 50% compared with gas burners. With induction cooking, energy is supplied directly to the cooking vessel by the magnetic field; thus, almost all of the source energy gets transferred to that vessel.
FASTER / INSTANT ADJUSTMENT
No wait times, no standby and high power, with stronger heating power and high cooking temperature than traditional gas burner or electric range; it can serve more people with fast turnover.
SAFER
No harmful gas, no frame, no fire, makes you free of all disastrous accidents, such as burns, gas leakage, fire, explosion etc.
CLEANLINESS
Burning gas has byproducts that are vaporized, but eventually condense on a surface somewhere in the vicinity of the cooktop. Electrical cooking of any kinds eliminates such byproducts.
Besides, water proof design makes easy clean, you can flush the cookers from front and both sides (three ways).
MORE ENVIRONMENTAL-FRIENDLY / COOLER KITCENS
No exhaust, low noise, makes kitchen environment more comfortable, Reduce carbon dioxide emissions.
SMART
Multiple safe modes with automatic shut off function controlled by micro-processor. Over heat, over temperature, wrong utensil/no utensil, over voltage, over current etc
EASY INSTALLATION
No city gas pipeline needed, only electricity input, do not need large ventilation devices.