Quick Detail
Place of Origin
Brand Name
CZC
Model Number
CZC‐TIW5KW1
HS-CODE
64-
Package & Delivery Lead Time
Package
Shipping carton
Delivery Lead Time
20 days after deposit
Detailed Description
5KW/220V Customized & OEM Stainless Steel Commercial Induction Wok Cooker With Warmer Mode
Specification:
SUS304 stainless steel, thickness 1.2mm
High grade ceramic Wok, optional Schott Ceran
Sealed design of generator with case inside, prevent exhaust and oil
Sensor touch button and 360 o Rotary magnetic switch control
Temperature mode, Power mode, warmer mode, Timer function
- - - -
Model No. | Dimensions (mm) | Ceramic Glass | Power | Voltage |
CZCTIW5KW1 | 400x450x200 | 300 | 5KW | 220V/3PH |
- - - -
Company Information
JingCheng electric energy equipment co ltd was established in 2006, our company is specialized in different kinds of commercial induction catering equipment, located in Dongguang city, Guangdong province. We have full line products of free standing heavy ranges, tabletop cookers, built in cookers, double heads stove, four-head stove, home induction cooker, electric western cooking range, etc, according to different cuture, we have Chinese and western styles in our products line.
Covering an area of 10,000 square meters, our factory is equipped with large bending and punching machines, and every process is under strict QC guidelines to guarantee high-quality products at competitive prices. Our products is confirmed to reach the international standards, such as CE and RoHS. Meanwhile, OEM and ODM orders are welcomed.
OUR FACILITIES
OUR PROJECTS
BENEFITS/ ADVANTAGES OF INDUCTION COOKING
ENERGY SAVING/NO WASTED HEAT
Over 90% thermal efficiency brings instant high temperature and Operation cost save more than 50% compared with gas burners. With induction cooking, energy is supplied directly to the cooking vessel by the magnetic field; thus, almost all of the source energy gets transferred to that vessel.
FASTER / INSTANT ADJUSTMENT
No wait times, no standby and high power, with stronger heating power and high cooking temperature than traditional gas burner or electric range; it can serve more people with fast turnover.
SAFER
No harmful gas, no frame, no fire, makes you free of all disastrous accidents, such as burns, gas leakage, fire, explosion etc.
CLEANLINESS
Burning gas has byproducts that are vaporized, but eventually condense on a surface somewhere in the vicinity of the cooktop. Electrical cooking of any kinds eliminates such byproducts.
Besides, water proof design makes easy clean, you can flush the cookers from front and both sides (three ways).
MORE ENVIRONMENTAL-FRIENDLY / COOLER KITCENS
No exhaust, low noise, makes kitchen environment more comfortable, Reduce carbon dioxide emissions.
SMART
Multiple safe modes with automatic shut off function controlled by micro-processor. Over heat, over temperature, wrong utensil/no utensil, over voltage, over current etc
EASY INSTALLATION
No city gas pipeline needed, only electricity input, do not need large ventilation devices.