Functional Red Yeast Rice powder are fermented from solid substance.Active ingredients:Moncolin K:0.4% - 3.0% HPLCSpecifications:1) Description: powder with light red color2) Moisture (%): ≤8.03) As (mg/kg): ≤1.04) Pb (mg/kg): ≤1.55) Total bacteria count (cfu/g): ≤10006) Coliform (cfu/g): ≤307) Yeast and mold (cfu/g): ≤508) E. Coli(MPN/100g):≤309) Pathogenic bacteria: negative10) Citrinin:≤50ppb
Functions:1) Promotes healthy cholesterol levels2) Supported by clinical research3) 100% natural4) Natural complement to diet5) These benefits were established in clinical studies for subjects with total serumcholesterol less than 230mg/dl. And triglyceride levels less than 200mg/dl6) The benefits of red yeast rice are attributed to the presence of HMG-CoA reductaseinhibitors, enzymes in the liver that control the amount of cholesterol produced in the liver7) It has been hypothesized that relatively high concentrations of unsaturated fattyacids and other natural compounds found in red yeast rice may work in concertwith HMG-CoA reductase inhibitors to provide additional health benefits