D-Xylose, commonly called wood sugar, is a natural 5-carbon sugar (pentose) obtained from the xylan-rich portion of hemicellulose, present in plant cell walls and fiber.
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Isomalt the sweetness of sucrose about 45% to 65%, slightly moisture absorption, widely used in food, health care industry. Isomalt has a high stability, high tolerance, …
Maltitol(E965) is a sugar alcohol (a polyol) used as a sugar substitute. It has 75–90% of the sweetness of sucrose (table sugar) and nearly identical properties, except f…
Mannitol,its sweetness equivalent to sucrose 70%. Mannitol has six alcohol is due to endothermic dissolution, sweet, have oral discomfort, it is more widely used in medicine to sober up, mouth refresh…
Neotame(E961) is an artificial sweetener , between 7,000 and 13,000 times sweeter than sucrose (table sugar).Neotame is moderately heat-stable, extremely potent, rapidly metabolized, completely elimin…
Polydextrose(E1200), as a sugar substitute that is derived from dextrose, polydextrose is a food ingredient that can be used as a low calorie substitute in many recipes.
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Sorbitol(E420) is a sugar substitute. Sorbitol has approximately 60% the sweetness of sucrose (table sugar). Sorbitol as a white crystalline powder, odorless, taste slightly sweet, …
Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch by partial hydrolysis and is usually found as a white hygroscopic spray-dried powder.
Product Name: Recombinant Human Phospholipid transfer protein(PLTP)
Product Type: Recombinant Protein
Code: CSB-YP018212HU
Size: 1mg
Uniprot NO.: P55058
Storage: Store at -20℃, for exte…
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