Top quality amorphophallus konjac gum konjac powder

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Product
Top quality amorphophallus konjac gum konjac powder
Posting date : Jul 02, 2014
Membership
Free Member Scince Jul 02, 2014
FOB Price
Shanghai $8-26
Min. Order Quantity
10 kg
Supply Abillity
1000 metric ton/year
Port
Pop3
Payment Terms
T/T
Package
1kg/aluminum foil bag; 25kg/drum Double plastic-bag inside, aluminum foil bag paper or fiber drum outside
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Category
Contact
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Product Detail
Company Info
 
Quick Detail
Place of Origin
China [CN]
Brand Name
Fu Cheng, Magic Girl
HS-CODE
3601-00
Package & Delivery Lead Time
Package
1kg/aluminum foil bag; 25kg/drum Double plastic-bag inside, aluminum foil bag paper or fiber drum outside
Specifications
Type of Certification
ISO9001,14001,QS,HACCP,HALAL, FDA
Start Date (validity period)
0000-00-00
End Date (validity period)
0000-00-00
Detailed Description

Konjac is a plant that is found in China, Japan and Indonesia. The plant is part of the genus Amorphophallus. Typically, it thrives in 

the warmer regions of Asia. Konjac glucomannan is extract from Konjac with white in physical appearance with no odor. It has high viscosity and transparency, and can be quickly dissolved.Glucomannan is a fiber-like substance traditionally used in food recipes,

but now it is utilized as an alternative means of weight loss. Along with this benefit, konjac extract contains other benefits forthe rest

of the body as well.

 

Konjac is a kind of perennial herbage plant with low energy, low protein, and high dietary fiber

Konjac contains more than ten kinds of amino acidrequired by human body,microelement and unsaturated fatty acid, it is effective in

tumor resisting, blood pressure descending, blood sugar descending and weight losing. It is widely used in food, medicine, 

chemical engineering fields, etc.

 

 Specification:

Type

Special Grade

Grade One

Grade Two

Grade Three

Particle Size  (Mesh)

≥120

≥120

≥120

≥120

Glucomannan(%)

≥85

≥85

≥85

≥85

Viscosity  (mpa.s)

≥28000

≥23000

≥18000

≥13000

Moisture(%)

≤10

≤10

≤10

≤10

Pb (mg/kg)

≤0.8

≤0.8

≤0.8

≤0.8

As (mg/kg)

≤3

≤3

≤3

≤3

 Ash (%)

≤3

 ≤3

 ≤3

 ≤3

PH

5-7

5-7

5-7

5-7

 Main Function: 

1)Konjac extract has effect on prevention and treatment of diabetes. 

2) To prevent and reduce the incidence of intestinal system disease.3) Konjac can reduce the residence time of the harmful substances in the gastrointestinal, gall-hsiang, and effectively protect the gastric mucosa, clean the stomach wall. 

4)Inhibition of cholesterol, lowering blood pressure, lowering blood sugar, dilation of blood vessels, to prevent of atherosclerosis

and other cardiovascular disease.

5) Controls appetite and reduces body weight

Applications:

 

1. Food industry: used as 

1)Gelatinizer(jelly ,pudding, Cheese,soft candy,jam, );

2)Stabilizer(meat, beer);

3)Film Former(capsule,preservative);

4)Water-keeping agent( BakedFoodstuff );

5)Thickener (Konjac Noodles Konjac Stick,Konjac Slice, Konjac Imitating Foodstuff,);

6)Adherence agent( Surimi );

7)Foam Stabilizer (ice cream,cream,beer)

2. Health care industry :

1)modulating lipid metabolism, preventing fatness,heart disease ;

2)increasing insulin sensitivity; 

3)reducing postprandial glycemia, blood cholesterol and blood pressure; 

4)declining serum, triglyceride and cholesterol;

5)improving sugar resistance;

6)relieving constipation;

7)reducing intestin Adhesive, Gelling agent Adhesive; 

8)modulating immunity function.

3 Chemical industry:

    used in petroleum,textile dye printing , cataplasm , terra film , diaper , medicine capsule ,etc. due to it’s high viscidity, good fluidity 

and big molecular weight of 200,000 up to 2,000,000. 

 


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