Citric Acid Anhydrous 99% food grade CAA

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Citric Acid Anhydrous 1.purity:99% 2.used as acidulant, flavoring agent, preservative etc in food and beverage industry Citric Acid Anhydrous 99% food grade (CAA) Chemical properties: Formula: C6H8O7 M.W.: 192 Physical properties: white crystal powder,soluble in water,alcohol,melting point 153°C. Other tech indexs: Item Unit BP98 E330 USP24 FCC IV Description Colorless Crystals or White Crystalline Powder Identification Pass Test Clarity&Color Solution Clear in 20% Water Solution Assay % 99.5-101.0 99.5-100.5 Moisture % ≤1.0 ≤0.5 ≤0.5 ≤0.5 Barium Pass Test Calcium ppm ≤200 Iron ppm ≤50 ≤10 Arsenic ppm ≤1 ≤3 ≤3 Mercury ppm ≤1 Heavy Metals (as Pb) ppm ≤10 ≤5 ≤5 ≤5 Oxalate ppm ≤100 ≤100 Pass Test Chloride ppm ≤50 Sulphate ppm ≤150 Pass Test Readily Carbonized Substances Less than Standard Sulphated Ash % ≤0.1 ≤0.05 ≤0.05 ≤0.05 Organic Volatile Impurities Pass Test Tridodecylamine ppm ≤0.1 Lead ppm ≤1 ≤0.5 Aluminum ppm ≤0.2 Bacteria Endotoxin IU/mg ≤0.5 Ultraviolet Absorbance Pass Test Usage: Citric Acid is mainly used as acidulant, flavoring agent, preservative and antistaling agent in food and beverage industry. it is also used as antioxidant, plasticizer and detergent in chemical, cosmetics and cleaning industries. Storage: 1.cool.dry and ventilated place .away from Fire source. 2. Sealed,Prevent from rain .sunlight and strong acis or alkali. Packing: with net weight 25kgs per bag(or as your request) Delivery Detail:15 days after the shipment(ASAP) Shelflife:24 months Carried Standard: the international standards, such as BP, USP, FCC, etc. and China National Standard:GB. Export areas: Australia, Spain, Singapore, Portugal, Malaysia, India, Pakistan, Turkey, Nepal, Egypt, South Africa, Romania, etc.

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Tianjin huge Roc Enterprise co.Ltd

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