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Home > Selling Leads > CHEMICAL > | Albuminoidal substances | Enzymes prepared enzymes
Selling Leads 20 Result
Pectinase blend for citrus juice
Mar 22 2019
Pectinase blend to reduce viscosity in cloudy citrus juice. https://www.creative-enzymes.com/product/Pectinase-Blend-For-Citrus-Juice_36.html
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Mid-temperature Refining α-Amylase for beer
Mar 22 2019
Mid-temperature a-amylase is extracted from Bacillus subtilis submerged fermentation. Be suitable for biological pharmacy, starch sugar, alcohol, beer, monosodium glutamate, fermentation industry, fru…
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
α-amylase enzyme for liquefaction
Mar 22 2019
A purified bacterial alpha-amylase enzyme used for moderately high temperature liquefaction of grain mash starch. https://www.creative-enzymes.com/product/-amylase-Enzyme-For-Liquefaction_44…
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Heat-stable α-amylase enzyme for liquefaction
Mar 22 2019
A heat-stable , liquid, alpha-amylase enzyme used to rapidly liquefy starch from malt and grain adjuncts. https://www.creative-enzymes.com/product/Heatstable-amylase-Enzyme-For-Liquefaction_…
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Triacylglycerol lipase for Dairy processing
Mar 22 2019
It is a triacylglycerol lipase enzyme produced by the controlled fermentation of Candida rugosa,suitable for processing dairy fats and oils. https://www.creative-enzymes.com/product/Triacylg…
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Acid Stable Protease
Mar 22 2019
An enzyme capable of acidic protein hydrolysis. Typically used in dietary supplements and many other applications requiring hydrolysis in highly acidic conditions. https://www.creative-enzym…
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Cellulase
Mar 22 2019
An enzyme capable of hydrolyzing cellulose. Typically used in food processing, animal feed, dietary supplements, and other food grade applications. Also suitable for wastewater treatment. ht…
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Cellulase-AN
Mar 22 2019
An enzyme capable of hydrolyzing cellulose. Typically used in food processing, animal feed, dietary supplements, and other food grade applications. Also suitable for wastewater treatment. ht…
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Fungal Acid Protease
Mar 22 2019
An enzyme capable of hydrolyzing protein to peptides and amino acids in lower pH applications. Typically used in dietary supplements and flavor manufacture. https://www.creative-enzymes.com/…
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Fungal Protease
Mar 22 2019
An enzyme capable of hydrolyzing proteins to peptides and amino acids. Typically used in baking, flavor development (cheeses), and other food grade applications. https://www.creative-enzymes…
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Hemicellulase
Mar 22 2019
An enzyme capable of hydrolyzing hemicellulose. Typically used in baking, animal feed, and dietary supplements. https://www.creative-enzymes.com/product/Hemicellulase_183.html
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Lipase
Mar 22 2019
An enzyme capable of hydrolyzing fats and oils. Typically used in dietary supplements. Suitable for other food grade applications. https://www.creative-enzymes.com/product/Lipase_186.html
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Lipase (Yeast)
Mar 22 2019
  A lipase enzyme that gives non-specific fat and oil hydrolysis over a broad pH range. https://www.creative-enzymes.com/product/Lipase-Yeast-_187.html
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Papain
Mar 22 2019
An enzyme capable of broad specificity protein hydrolysis over a wide pH range. Typically used as a meat tenderizer and in pet food production. https://www.creative-enzymes.com/product/Papai…
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member
Pectinase
Mar 22 2019
An enzyme capable of hydrolyzing fruit pectin. Typically used in fruit juice and wine production. https://www.creative-enzymes.com/product/Pectinase_190.html
HS-CODE : 3507-
Creative Enzymes
United States [US]
Scince 2005
Free Member

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